International Journal of Medical Research & Health Sciences (IJMRHS)
ISSN: 2319-5886 Indexed in: ESCI (Thomson Reuters)
Prachi Karnik
IndiaPublications
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Research
Assessing the Efficacy of Low Cost Indigenously Produced Soya Based Ready to Use Therapeutic Food with Standard Indigenously Produced Peanut Based Ready to Use Therapeutic Food
Author(s): Lavina Fernandes*, Alka Rajendra Jadhav, Prachi Karnik, Blossom Rodrigues, Divya Ananthasubramanian and Annapurna Koli
Background: Ready-to-Use Therapeutic Food (RUTF) is considered a gold standard in management of Severely Acute Malnourished (SAM) children. Its use is limited in resource poor settings due to cost constraint. We prepared Soya based RUTF costing 25% less using WHO recommendations. .. Read More»
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